Crock Pot Chili!

This is one of the best chilis that I have ever had and it is so easy, you just make the meat and stick everything in the the crock pot and after a few hours it is ready to go!

Ingredients:

• 1 lb cooked ground beef, seasoned with salt, pepper, onion powder and garlic powder
• 1 C. chopped onions16 oz. can pinto beans
• 2 garlic cloves, minced
• 1/2 T chili powder
• 2 10 oz. cans rotel tomatoes, I used original which is diced tomatoes and green chilies
• 1/4 C hot chili peppers, I used a jalapeno
• 1 pk taco seasoning mix
• 1/2 C corn (frozen)

Directions:
1. Make sure to cook the beef. Drain.
2. Combine all ingredients in slow cooker.

3. Cook on low for 5-6 hours.

Serve and top with cheddar cheese and tortilla chips!

To check out another way to make this chili check out the recipe over on the Random Mommy blog http://www.randommommy.com/2012/10/crock-pot-chili/