I love love love love baking and I especially love when I can find something to bake that I love and my husband loves but we have very different pallets a lot of the time. Like I like chocolate desserts and he likes fruit desserts so pretty much polar opposites.
Well one day I decided I would make some oatmeal cookies because I had been thinking about them for a while and so I was craving them. I told my husband and I could tell that he wasn't excited because it was another dessert he doesn't like that much. Well I made these cookies and it was a hit! He had a bunch of them and loved every bite!
Ingredients:
- 1 C butter, softened
- 1 C white sugar
- 1 C brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 C flour
- 1 C wheat germ
- 1 tsp baking soda
- 1 tsp salt
- 1 1/2 tsp ground cinnamon
- 3 C quick oats
- Cream together butter, white sugar and brown sugar.
- Beat in eggs one at a time and then add in vanilla.
- In another bowl combine flour, wheat germ, baking soda, salt and cinnamon.
- Add dry mix to the wet mix.
- Mix in oats.
- Chill dough for at least one hour.
- Preheat oven to 375 degrees.
- grease cookie sheet however you want.
- Roll dough into walnut sized balls.
- Flatten each cookie a little bit with a fork dipped in sugar (optional). I did a batch doing this and a batch not doing this and they both turned out great!
- Bake for 8 to 10 minutes.
Put my cookies a little close but they still tasted delicious! - Let cookies cool for 5 minutes and then Dig in!
http://allrecipes.com/recipe/soft-oatmeal-cookies/
I love Oatmeal Cookies and this is a really good recipe to make these. I like your chocolate chip cookies recipe too. Thanks for sharing the recipes. I will have to make these.
ReplyDeleteThey are both delicious recipes. I don't know if I will ever make chocolate chip cookies or oatmeal cookies any other way again.
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